Meal deals in edinburgh today
Enjoy a quintessentially British traditional Afternoon Tea at Browns Edinburgh, served every day between 3pm and 5pm. Take your pick from our delicious savouries and finger sandwiches, home-baked scones with clotted cream and jam, seasonal cakes and mini sweet treats. Pure afternoon decadence, only at Browns.
Celebrate passing those exams or finishing that degree with a dedicated 3 course set menu for graduation celebrations. Available now at Browns Edinburgh to book online and see our graduation set menu here. A warm welcome awaits you at Browns Edinburgh. Our Location. Gift vouchers ordered before 3pm will be issued and dispatched on the same working day.
Gift vouchers ordered after 3pm, will be issued and dispatched on the following working day. If the voucher is ordered on a Friday before 3pm, it will be issued and dispatched on the same day, however the Royal Mail do not guarantee delivery until the following Monday. We have taken our inspiration from the Mediterranean with a few international flavours mixed in to take you back to those balmy sunshine holidays you never wanted to end.
Click here to view the drinks menus. A La Carte Our A La Carte menu is constantly changing to reflect availability and sustainability, showcasing the best market seafood. Click here to view our menus. Delivery Gift vouchers ordered before 3pm will be issued and dispatched on the same working day. We have taken our inspiration from the Mediterranean with a few international flavours mixed in to take you back to those balmy sunshine holidays you never wanted to end Subscribe.
This means that world-renowned Aberdeen Angus beef and hand-dived North Atlantic scallops will both be jostling for your attention on the menu and, most likely, on your plate as well. International , Gastro Pub. You can enjoy a relaxing time from morning till late. European , Spanish.
Dining in Edinburgh, Boutique Gothic Hotel | | The Witchery, Edinburgh
Vesta is a social enterprise restaurant that promises a warm welcome, fantastic bar and healthy feel-good food. Set in the heart of Edinburgh city centre, the menu is bursting with vegan and vegetarian plates, comfort classics and indulgent burgers.
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Vesta is in partnership with SocialBite, meaning that when you visit you get the option of paying forward a meal or coffee to a homeless person. Located in a basement space in Deanhaugh Street, the interior echoes a Tokyo Izakaya, with decor of red paper lanterns, wooden tables, a thatched ceiling and paper shutters. The menu serves modern Japanese dishes with inventive flavour combinations.
westkettcikul.cf Andrew Square in the heart of the city. The vibe is both laidback and glamorous, so think intimate low lighting, wooden walls and furry cushions.
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If you are looking for a relaxed yet sophisticated spot for an elegant meal or a special date, then this is where to head. International , Scottish , Modern.
Explore Edinburgh restaurants
Le Monde is a glamorous restaurant, Champagne bar and boutique hotel in the heart of the city. Beyond its classic Georgian facade, you will find a stylish and sophisticated dining space.
The menu takes its inspiration from far-off cities, countries and cultures, with a beautifully curated cocktail list as an accompaniment. Whether you're dining with friends, colleagues or enjoying a romantic evening out, you can find a plethora of offers, deals and customer reviews for restaurants throughout Edinburgh. Take in Edinburgh's historic charm in the heart of the city's ancient commercial district with restaurants in the Old Town. Enjoy the prestige of Edinburgh's Georgian architecture with our New Town restaurants and dining experiences commanding spectacular views of Edinburgh Castle.
Head to Leith's restaurants for the best seafood caught fresh from Scotland's coast, easily reached just north of Edinburgh's city centre. Enjoy a pre-theatre dinner or eat out after theatre events or visiting Edinburgh's Filmhouse at restaurants in Edinburgh's bustling West End. Tower Restaurant on top of Edinburgh's National Museum of Scotland is a stunning location for a meal. Its head chef Jose Dalto showed us how he makes one of their most popular dishes: hand-dived scallops with skordalia potato, crispy ham and bouillabaisse sauce.